The Easiest Easter Treat

Making these was like travelling back in time, to when I was a little girl wearing an oversized apron, baking with my Grandma and getting the kitchen in a state. Honestly, whoever came up with the idea of combining wheat cereal with chocolate to create a nest is a genius. The only difficult part of this recipe is restraining yourself from eating all the mixture and waiting for them to chill in the fridge! Oh and did I mention how amazing they taste!

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Ingredients (makes 12 nests)
200g milk chocolate
3 large Shredded Wheat biscuits
1-2 packs Smartie Eggs/Mini Eggs

Method

Melt the chocolate in a glass bowl set over a pan of simmering water. Once melted, crush in the Shredded Wheat and stir until covered in the chocolate.

Take a teaspoon of the mixture and put it in a small cupcake case, use the back of the teaspoon to make a little indent in the middle and fill with 3 eggs.

Repeat this for all 12 nests. Chill the nests in the fridge for at least an hour before serving.

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2 thoughts on “The Easiest Easter Treat

  1. Jeansandom says:

    Easter nest eggs Sooo good and easy for kids. Your gran will makea them with dark chocolate…..cause I am try ing to lose weight !
    Your Easter cupcakes are wonderful darling …. Who needs Simnel cake for Easter ? Gran xx

    Tip when you make butterfly cakes , cut off the top horizontally, spread a fine line of red jam across the cake edge to edge, put butter cream on either side , then press on the wings…. The jam is the body ! Granxxxx

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